simply urs - jeera rice

Item - Jeera Rice

Serves - 3 to 4

Ingredients -

• 2 to 3 cups cooked rice - plain or basmati
• 1/2 cup coriander, freshly chopped
• jeera, 2 to 3 tsp
• ghee, 1 tbsp

Method -

• In a broad & shallow vessel, add the ghee, if you want you can mix some ghee and some oil.
• Once hot, add in the jeera and allow it to brown / crackle.
• Add in the coriander & the rice, mix well and allow it to be on slow flame for a few minutes.

Can add in some garlic pods or a stick of cinnamon with the jeera to give a zing...